Snacks
Avocado Toast
Creamy, fresh and full of flavour, this easy avocado toast combines ripe avocado with crispy toast and a KEWPIE MAYONNAISE topping. Quick to prepare and perfect for breakfast, brunch or a light snack, it's a simple favourite for any time of day.
How to make it
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Spoon avocado out of skin and place flat-side-down onto chopping board. Thinly slice.
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Toast bread (either in a dry fry pan, or toaster).
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Lightly drizzle KEWPIE MAYONNAISE over each slice of bread. Top with sliced avocado. Again, drizzle with KEWPIE MAYONNAISE. Sprinkle with sesame seeds.